Ingredients:
2 Cups Of Organic Fair Trade Organic Chocolate Sauce
2 Tablespoons Of C&H Dark Brown Sugar
1 Teaspoon Of Pure Mexican Vanilla Extract
2 Tablespoons Of Softened Real Butter
1/2 Cup Of Cold 2% Milk
1 Pinch Of McCormick Ground Nutmeg
1 Pinch Of McCormick Ground Cinnamon
1/8 Teaspoon Of Table Salt
Information:
Serving Size 8
180 Calories Per Serving
2 Grams Of Fat
Preparation Instructions:
This quick chocolate sauce recipe was submitted to us by Mark from Gaston Oregon. To get this recipe going, first take out a microwave safe glass bowl. Add into the bowl the organic chocolate sauce, dark brown sugar, vanilla extract, softened real butter, cold 2% milk, ground nutmeg, ground cinnamon, and table salt. Stir these ingredients together until they form a delicious and creamy cold chocolate sauce mixture. Next slide the bowl into the microwave to cook on medium heat for about one minute. Take your chocolate sauce out of the microwave, and stir it up until your quick chocolate sauce is consistent and even throughout. This sauce recipe is great if you have a quick party to put on, and need some quick chocolate sauce. Pour this chocolate sauce over ice cream, use it for fondue dipping, or you can even spread it on buttered toast. Thanks for checking out our website, do come again.
